I love history, I love food, I love the food in history (and as a reader of this blog you’re probably aware of – and share – this passion) — so naturally this book held a great appeal. What to Expect Expect 10 chapters in rough chronological order about certain less well-known episodes or aspects […]
Food
Footwear follow-up: Where to?
A while ago I wrote at length about Roman Footwear — which, I assure you, goes much beyond the traditional “sandal” ubiquitous in modern writing. While the post addressed how you’d wear street shoes on your way to a dinner party only to change into slippers once you got there, there were still a lot […]
Book Review: What Kings Ate and Wizards Drank, by Krista D. Ball
I can’t remember exactly when What Kings Ate floated past me, but given my love of both fantasy and historical foodstuffs I knew it was going to be a hit. What to expect A non-fiction that’s still light-hearted, both informative and entertaining. The author covers many aspects of food throughout history as a way to […]
History, Fantasy, and Food
Take one of the greatest empires the world has ever seen. At its peak it controlled vast swathes of land and many different cultures – including their associated cuisines. But what happens when you add a fantastical element to the mix? As anyone who read my short stories or novels knows, though they’re set in […]